Cooking Measurements
- POSTED ON: 27 Jan, 2018
- TOTAL VIEWS: 837 Views
- POSTED BY: Chari Vijayaraghavan
- ARTICLE POINTS: 100 Points
More often than not, we find ourselves experimenting a little bit in the kitchen. We pick up a recipe book, and try our hand at some cooking. Whether it is experimenting or cooking regularly, one of the most important aspects is to measure the ingredients correctly, so that we add the right portion. Here’s a common visual from the kitchen…
Normally, it is easy to keep track of time, as universally, we follow hours, minutes and seconds. But for other measurements such as grams, ounces, millilitres, degrees centigrade or fahrenheit, we better have a conversion chart until we become familiar with it. Here’s a conversion chart with a rough approximation to the nearest round number.
Hope that sorts out some of the confusion related to measurements. Happy cooking!